Hunkabutta Archives
01.10.04

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A few months ago I cracked open a can of beer while sitting on the subway and sprayed foam on the guy sitting next to me. Not a lot of foam, just a few sprinkles really, and only on his suit jack, which he had resting on his lap.

The beer spray was embarrassing, of course, and I apologized profusely. I don't usually drink on the train, it was just kind of a whim. Drinking on the train for me really has very little to do with drinking per se, but a lot to do with the fact that I'm on public transportation. It just seems so out of place, to be downing a cold one while whizzing through the downtown, that I can't believe I'm allowed to do it. It gives me a bit of a thrill. Eating and drinking on the train is certainly bad manners, but as far as I know it's legal.

Japan's drinking laws and customs are one of the things that make me feel that Japan is an exceptionally civilized country. The whole system can be summed up in two words: freedom and responsibility.

You can buy any type of alcoholic beverage that you can think of — beer, wine, hard liquor — from a plethora of vendors. You can go to a liquor store, of course, but you'll also be able to find booze in 24-hour convenience stores, street stalls, train platform kiosks, and even vending machines on the street. As far as I know, it's pretty much legal to drink anytime and anywhere. This is what I mean by 'freedom'.

You would think that the abundance, ubiquity, public acceptance of alcohol would result in people being perpetually drunk and rowdy in public, but this isn't the case at all. People are relatively restrained. Drinking in public is the exception, not the norm. When people are drunk, in the vast majority of cases they are still very cordial, civil, and clean. This is what I mean by 'responsibility'.

You could never get away with this amount of freedom in Canada, basically because people aren't responsible enough. Young people especially still have a kind of 'Viking rampage' attitude towards drinking and partying. The basic form of alcohol consumption for the young is essentially going to a bar or party and binge drinking without eating. If you ever allowed people to drink on the subways in Toronto, for example, it would be a disaster. There'd be parties, and screaming, and hooting, and beer sprayed all over the walls and floor. People just don't have any respect for public places and property in Canada.

Anyhow, the guy who I sprayed on the train didn't seem too interested in my admiration for Japanese drinking customs, so I might just try to lay off the beer while on public transportation in the future.

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01.06.04

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Some good news this week: Karen got her new visa and we won't be getting deported any time soon. What a relief! Now we can start buying things for the apartment again.

When we weren't sure if we were staying or going we couldn't bring ourselves to buy any decorations for the apartment or to spend money to get things repaired. I mean, because we're not planning on shipping much of our stuff back to Canada when we leave, anything that we buy now we'll just have to resell or toss out when we move.

Now that I think about it, even though we've been here for over five years, we still often act as if we're going to leave 'anytime soon'. We don't commit to long-term projects, and we never put any time or money into making our apartment look nice.

I suppose this loose commitment to life and surroundings is just part of an unsettled life abroad: not quite travellers, yet not permanent residents.

Anyway, Karen's visa will give us another three years to muse on the mindset of the semi-permanent resident if we so choose to stay that long.

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01.02.04

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I took my parents to the airport today. They're going back to Canada. I miss them already because having them around made me feel young again.

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In other news, Javier from Argentina, a long-time Hunkabutta reader, has a sharp new photoblog up that you should check out:

virtualinsanity.com.ar

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12.29.03

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I took my dad on a short tour of some of our local bars the other night. When I say 'bar', I really mean 'tiny little place with a counter and seven stools selling raw fish, chicken skewers, sake, and beer.'

We started our little pub crawl at a yakitori (skewered chicken) bar near Minowa station, and the plan was to work our way back home.

We opened the sliding door from the street, stooped down under the blue half-curtains which hung over the entrance, and walked in. The entire place was about eight feet wide and twenty feet long. The room was split down the middle by a counter with a few stools. Behind the counter a husband and wife team did all the work. The husband tended the chicken grill, which spilled out onto the sidewalk outside, and the wife served the customers at the stools.

As soon as we walked in everyone stopped talking and took on a stone-faced expression. It was as if a couple of big, awkward Martians had just entered the room. The only thing that broke the silence was the background chatter of the nighttime drama that was playing on a TV up in the back corner.

I looked at the woman behind the counter and I could just see her mind working. She was thinking, "Shit! Now how in the hell do you say 'Welcome, please sit down' in English. I know I learned it back in grade ten!"

I said good evening to her in Japanese and she breathed a sigh of relief.

I ordered a couple of beers and plate of maguro sashimi (raw tuna) for my dad and I. As we were eating, a guy sitting alone a few stools down from my dad was showing obvious signs of amusement. He too was eating a plate of sashimi. He struck up a conversation by asking the usual opening question; "Are you American?" After a bit of the usual chit chat he told us that this was the first time he had ever seen a foreigner eat raw fish, and he was very impressed.

He then went on to list all of the apparently gross things that Japanese people eat raw, and asked us if we would ever eat those things, raw chicken or raw horse for example. I told him that I've eaten the raw chicken, but try to stay away from it.

He then proceeded to order himself a plate of raw octopus so that he could see us eat it. The women behind the bar pulled out a big old tentacle from a clear plastic bag and started to hack off hunks and give them to me to eat. It tasted fine, I thought my dad was very brave to try such strange new foods.

In fact, they were all very impressed with my dad. The guy told us that my dad was very handsome and dashing. I asked him why he thought so, and he told me it was because the image that he had of older foreign men is that they're all big, fat, and bald. My dad is none of those things. I said, "Oh really. That's kind of funny, but I suppose it's more or less true." We all had a laugh over that one.

He then went on to survey everyone in the bar on what famous actor they thought may dad looked like. The woman working behind the counter came up with the actor everyone finally agreed upon: Marlon Brando. Kind of strange, I thought, but could be worse.

After everyone finished talking about my dad I figured it was time to move on to the next bar. We paid the bill, and with a whole lot of half bows and statements of thanks moved on out into the Tokyo night.

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